Ingredients
1 cup firmly packed brown sugar
1/2 cup butter
2 T light corn syrup
12 slices bread
6 eggs beaten
1-1/2 cup milk
1 tsp vanilla extract
1/4 tsp salt

Directions
Combine sugar, butter, and corn syrup in sauce pan. cook over medium heat until thick. Pour mixture in 9 x 13 baking dish. Place bread in pan in layers. Combine eggs, milk, vanilla, and salt, stirring until well blended. Pour mixture over bread. Cover and chill for 8 hours. Bake at 350° for 40-45 minutes or until lightly browned.