Ingredients
1 cup firmly packed brown sugar
1/2 cup butter
2 T light corn syrup
12 slices bread
6 eggs beaten
1-1/2 cup milk
1 tsp vanilla extract
1/4 tsp salt
Directions
Combine sugar, butter, and corn syrup in sauce pan. cook
over medium heat until thick. Pour mixture in 9 x 13 baking
dish. Place bread in pan in layers. Combine eggs, milk,
vanilla, and salt, stirring until well blended. Pour mixture
over bread. Cover and chill for 8 hours. Bake at 350° for
40-45 minutes or until lightly browned.